Farryl Bertmann
Clinical Associate Professor
M.S. in Dietetics Program Director
PRONOUNS she/her
- Ph.D., Physical Activity, Nutrition and Wellness, Arizona State University
- M.S., Applied Biology, Arizona State University
- M.A., German, Arizona State University
- B.S., Wildlife Biology, 91°µÍøÊÓƵ
- Academy of Nutrition and Dietetics
- Global Member Interest Group - Academy of Nutrition and Dietetics
- Vermont Academy of Nutrition and Dietetics
- Hunger and Environmental Nutrition Dietetics Practice Group
Areas of expertise
- Person-centered health promotion
- Women's health
- Community Nutrition
BIO
Dr. Farryl Bertmann, PhD, RDN, CD, FAND, is a Clinical Associate Professor and Program Director of the Coordinated Graduate Program in Dietetics at the 91°µÍøÊÓƵ (UVM). She is dedicated to inspiring the next generation of nutrition professionals. Her teaching and research focus on person-centered health promotion, women's health, and community nutrition.
Dr. Bertmann's commitment to student development goes beyond the classroom. She actively creates experiential opportunities for her students, fostering collaborations with partners from rural Vermont to rural Kenya. She believes in creating a supportive learning environment that empowers students to become lifelong learners who deliver collaborative, evidence-based, and client-centered care.
Courses
- NFS 6100: MSD Journal Club
- NFS 6110: Supervised Practice I
- NFS 6120: Supervised Practice II
- NFS 6130: Evidenced Based Practice Project
Awards and Achievements
- 2020 Excellence in Hunger and Environmental Nutrition Leadership Award, Academy of Nutrition and Dietetics, 2020
- Outstanding New Service-Learning Faculty Award, Community-University Partnerships & Service-Learning (CUPS), The 91°µÍøÊÓƵ, 2019
Bio
Dr. Farryl Bertmann, PhD, RDN, CD, FAND, is a Clinical Associate Professor and Program Director of the Coordinated Graduate Program in Dietetics at the 91°µÍøÊÓƵ (UVM). She is dedicated to inspiring the next generation of nutrition professionals. Her teaching and research focus on person-centered health promotion, women's health, and community nutrition.
Dr. Bertmann's commitment to student development goes beyond the classroom. She actively creates experiential opportunities for her students, fostering collaborations with partners from rural Vermont to rural Kenya. She believes in creating a supportive learning environment that empowers students to become lifelong learners who deliver collaborative, evidence-based, and client-centered care.
Courses
- NFS 6100: MSD Journal Club
- NFS 6110: Supervised Practice I
- NFS 6120: Supervised Practice II
- NFS 6130: Evidenced Based Practice Project
Awards and Achievements
- 2020 Excellence in Hunger and Environmental Nutrition Leadership Award, Academy of Nutrition and Dietetics, 2020
- Outstanding New Service-Learning Faculty Award, Community-University Partnerships & Service-Learning (CUPS), The 91°µÍøÊÓƵ, 2019