Alma mater(s)
- M.S., 91°µÍøÊÓƵ
BIO
Emily is responsible for coordination and operation of the NFS department's food labs. She coordinates with faculty in overseeing food lab activities. She also teaches food lab sections for courses such as Basic Concepts of Foods.
Courses
- NFS 1990: Basic Concepts of Foods Lab
Bio
Emily is responsible for coordination and operation of the NFS department's food labs. She coordinates with faculty in overseeing food lab activities. She also teaches food lab sections for courses such as Basic Concepts of Foods.
Courses
- NFS 1990: Basic Concepts of Foods Lab